Vegetarian
Wild Mushroom Crostini (2 pieces)
$8.90Mushroom medley sautéed in wattleseed oil, paired with chives and homemade vegan aioli.2 pieces per serving.
Small Cakes (Single Serve)
$8.10A small individual vegan cake that comes in a chef's selection from:Spiced CarrotChocolate Mud cake 1 small cake per...
Lamingtons (2 pieces)
$9.20A classic sponge cake coated in chocolate and coconut.2 pieces per serve.
Mini Cakes (2 pieces)
$9.90A selection of chefs' sweet vegan mini cakes.Carrot & walnut cake with cinnamon cashew cream & toffee walnutChocolate...
Toffee Caramel Crunch Slice (2 pieces)
$13.00Locally made nut-free toffee caramel crunch slice. 2 pieces per serve.
Wild Greens and Cous Cous Salad
$15.90Roasted cauliflower mixed with cucumber, pickled onions, toasted pine nuts and macadamia on a bed of wild leafy greens and...
Roast Pumpkin Salad
$15.90Maple roasted pumpkin served with a mix of currants, coriander, mint and finished with a dukkah and fennel, cumin sesame seeds...
Cauliflower Popcorn
$5.20Crispy and fluffy fried cauliflower popcorn bites with sweet chilli sauce.2 pieces per serve.
Creamy Eggplant and Mushroom Stew
$16.50A rich creamy eggplant and mushroom stew garnished with river mint spice and served on rice.
Pumpkin and Pepper Frittata (2 pieces)
$7.90Vegetarian frittata with roast pumpkin, red pepper, parmigiano, thyme and bush tomato relish.2 pieces per serve.
Traditional Empanadas
$11.90A selection of traditional fillings: Corn and cheddarSlow braised beefSaltbush lambVegan cauliflower2 pieces per serve.
Traditional Mixed Lunch Sandwiches
$10.90Make catering for a crowd simple, with this delicious assortment of point-cut sandwiches.Gluten free options arrived isolated...