Dairy Free
Seared Kangaroo on Saltbush Cracker (2 pieces)
$11.80Seared rare kangaroo dressed in lemon myrtle soy glaze, over a saltbush rice cracker and topped with mint and pickled chilli.2...
Small Cakes (Single Serve)
$8.10A small individual vegan cake that comes in a chef's selection from:Spiced CarrotChocolate Mud cake 1 small cake per...
Mini Cakes (2 pieces)
$9.90A selection of chefs' sweet vegan mini cakes.Carrot & walnut cake with cinnamon cashew cream & toffee walnutChocolate...
Vegan Treats (2 pieces)
$13.00Local handmade gourmet vegan treats, great for afternoon or morning tea. Range includes:Strawberry Gum CheesecakeGreen...
Spiced Barramundi and Corn Salad
$16.90Salt bush spiced grilled barramundi served mixed with charred corn, pico de gallo, fennel, avocado on a bed of mixed salad...
Roast Pumpkin Salad
$15.90Maple roasted pumpkin served with a mix of currants, coriander, mint and finished with a dukkah and fennel, cumin sesame seeds...
Katsu Chicken Curry
$14.20Saltbush crumbed chicken katsu served with mild Japanese curry on rice. Served with assorted pickles and roast vegetables.
Pepper Leaf and Honey Soy Braised Chicken
$15.80A mildly spicy and sweet combination of pepperleaf and honey soy braised chicken, green beans and carrots served on fluffy long...
Roast Pumpkin Salad with Coconut Poached Chicken
$16.20Paprika roasted pumpkin with mixed salad leaves and pepita seeds, topped with tender coconut poached chicken. Served with a...
Sweet Potato Croquettes with Vegan Aioli (2 pieces)
$5.80Sweet potato croquette served with housemade vegan aioli. 2 pieces per serve.
Creamy Eggplant and Mushroom Stew
$16.50A rich creamy eggplant and mushroom stew garnished with river mint spice and served on rice.
Chickpea and Roasted Vegetables
$14.90Fried chickpea crumble with pickled carrots, roasted pumpkin, red peppers finshed on a crunchy kale chips.